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Boning Fillet Knives Comparison List

Victorinox 6 Inch Curved Fibrox Pro Boning Knife with Semi-stiff Blade

Victorinox 6 Inch Curved Fibrox Pro Boning Knif Boning Fillet Knives

Separating meat, poultry, or fish from the bone is no longer a difficult task with the Fibrox Pro 6" Boning Knife. In addition to deboning, this knife can also be used for removing skin from meat or slicing through joints and cartilage. Boning knives are easy to distinguish based on their unique blade shape. The straight-edge of this knife allows for smooth, clean cuts and the pointed tip allows you to easily pierce meat. The tapered knife edge is ground in two directions to hold its edge longer, and can easily Boning Fillet Knives.

Victorinox 6 Inch Curved Fi Boning Fillet Knives Features

  • As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
  • The curved, semi-stiff stainless steel blade features a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones
  • Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort, NSF approved
  • Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, ev

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Victorinox 6 Inch Curved Fibrox Pro Boning Knife with Flexible Blade

Victorinox 6 Inch Curved Fibrox Pro Boning Knif Boning Fillet Knives

Separating meat, poultry, or fish from the bone is no longer a difficult task with the Fibrox Pro 6" Boning Knife. In addition to deboning, this knife can also be used for removing skin from meat or slicing through joints and cartilage. Boning knives are easy to distinguish based on their unique blade shape. The straight-edge of this knife allows for smooth, clean cuts and the pointed tip allows you to easily pierce meat. The tapered knife edge is ground in two directions to hold its edge longer, and can easily Boning Fillet Knives.

Victorinox 6 Inch Curved Fi Boning Fillet Knives Features

  • As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
  • The curved, flexible stainless steel blade is ideal for thinner or more delicate cuts of meat such as chicken or fish that are more tender and intricate to bone
  • Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort, NSF approved
  • Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day;

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Mercer Culinary Millennia 6-Inch Curved Boning Knife, Blue

Mercer Culinary Millennia 6-Inch Curved Boning Boning Fillet Knives

With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs. Boning Fillet Knives.

Mercer Culinary Millennia 6 Boning Fillet Knives Features

  • Ergonomic handle - a combination of Santoprene for comfort and polypropylene for durability
  • Textured finger points provide slip resistance, grip, and safety
  • Protective finger guard
  • The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
  • One-piece high-carbon, stain-free Japanese steel
  • NSF
  • Limited lifetime warranty

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Update International (KP-04) 6

Update International (KP-04) 6" German Steel Cu Boning Fillet Knives

This professional grade cutlery curved blade boning knife is skillfully hand-honed to deliver the sharpest edge and maximum cutting performance. This knife is carefully manufactured of German high-carbon stainless steel with molybdenum vanadium. It is NSF listed. Available in 5-1/2-inch white handle. Blade measures 6-inch length by 1-inch width tapered. Measures 11-1/4-Inch overall length. Boning Fillet Knives.

Update International (KP-04 Boning Fillet Knives Features

  • Curved blade boning knife is skillfully hand-honed to deliver the sharpest edge and maximum cutting performance
  • Made of German high-carbon steel with molybdenum vanadium
  • It is NSF listed
  • Available in 5-1/2-inch white handle
  • Measures 11-1/4-Inch overall length

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Gerber Gator Fillet Knife, 6-Inch [75230]

Gerber Gator Fillet Knife, 6-Inch [75230] Boning Fillet Knives

Like the men and women who carry our gear, Gerber is Unstoppable. Decades of innovation and dedication have put us here. Renowned as a master of knives and tools, Gerber's problem-solving, life-saving products are designed with the unique needs of specific activities in mind. Today that includes much more than a blade. Boning Fillet Knives.

Gerber Gator Fillet Knife, Boning Fillet Knives Features

  • Tactile texturing on handle
  • Full tang fillet blade
  • Hard-molded sheath with built-in sharpener

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6

6" Boning Knife (PROFESSIONAL GRADE STAINLESS S Boning Fillet Knives

6" Boning Knife from Shanasana Boning Fillet Knives.

6" Boning Knife (PROFESSION Boning Fillet Knives Features

  • 6" FLEXIBLE BLADE - With Sharp Narrow Point, Perfect for Filleting Fish, Poultry, and Meat
  • ERGONOMIC SOFT HANDLE - Designed for Comfort & to Prevent Hand Fatigue.
  • RESTAURANT QUALITY - We Strived to Produce the Highest Quality Boning Knife at an Incredibly Value. We only 100% Stainless Steel, It Comes Sharp & Ready to Use!
  • DISHWASHER SAFE - Simply Throw it in the Dishwasher for Quick & Easy Cleanup
  • LIFETIME WARRANTY - ShanaSana Is Committed To Offering Top of the Line Home & Kitchen

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Mercer Culinary Genesis 7-Inch Forged Flexible Fillet Knife

Mercer Culinary Genesis 7-Inch Forged Flexible Boning Fillet Knives

Mercer Culinary Genesis 7-Inch Forged Flexible Fillet Knife Boning Fillet Knives.

Mercer Culinary Genesis 7-I Boning Fillet Knives Features

  • Ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands. Will not break down from exposure to kitchen oils and is able to withstand hot and cold temperatures.
  • Bolster strengthens the knife, adds durability, and provides excellent balance for better handling when cutting food. Available in short bolster.
  • High-carbon, no-stain German cutlery steel resists rust, corrosion, and discoloration. Precision forged construction for better strength and durability.
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DALSTRONG Boning Filet Knife - Phantom Series - Japanese AUS8 Steel - 6.5

DALSTRONG Boning Filet Knife - Phantom Series - Boning Fillet Knives

Masterfully Elegant. Ultra Agile. Exceptional Performance. 

• The Phantom Series of knives are elegant, agile, and ruthlessly sharp culinary showpieces. Crafted over 45 days and featuring beautifully engraved Japanese AUS-8 high carbon steel painstakingly hand sharpened to between 13-15 degrees. The Phantom Series ensures swift, precise cuts with effortless ease..

FEATURES AND BENEFITS
The Blade
✓Ruthlessly sharp scalpel like edge is hand finished to a mirror Boning Fillet Knives.

DALSTRONG Boning Filet Knif Boning Fillet Knives Features

  • Powerhouse Filet & Boning Knife: Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series santoku knife is a statement in refinement, beauty, purity and power. The narrow and flexible blade easily manoeuvres around bones, joints and skin to remove and separate delicate meats.
  • Peak Performance: Mercilessly sharp, the Phantom Series edge is painstakingly honed by experts craftsman to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion

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Dexter P94813 Narrow Fillet Knife, 8-Inch

Dexter P94813 Narrow Fillet Knife, 8-Inch Boning Fillet Knives

Knock that filleting job down to size with this Dexter Russell Basics Narrow Fillet Knife. The High Carbon Steel Blade and durable non‐slip handle will help you get the job done.Model #: P94813 Item #: 31609 Superior blade shape for easier slicing Hollow ground edge Hand honed to the ultimate edge Formed handle with finger guard Slip resistant polypropylene handle Stain resistant blade Edge can be re‐sharpened Offers performance and value for commercial use Blade Length: 8" Handle Length: 5" 11 Boning Fillet Knives.

Dexter P94813 Narrow Fillet Boning Fillet Knives Features

  • Model #: P94813
  • Item #: 31609
  • Superior blade shape for easier slicing
  • Hollow ground edge
  • Hand honed to the ultimate edge

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Dexter-Russell (S131F-6PCP) - 6

Dexter-Russell (S131F-6PCP) - 6" Boning Knife - Boning Fillet Knives

The Dexter-Russell 6” Boning Knife – Sani-Safe Series (S131F-6PCP) provides the utmost in deboning capability. The long pointed curved blade has a smooth upward-curved knife with a sharp end for entering and slicing up fish or poultry with the intention of making smooth cuts and removing bones cleanly. The Grip-Tex handle seals out any bacteria providing a hygienic product with an easy grip. The blade is one of the strongest around with a hand-sharped and honed blade that is still flexible enou Boning Fillet Knives.

Dexter-Russell (S131F-6PCP) Boning Fillet Knives Features

  • Curved, flexible blade
  • Grip-Tex handle for user safety
  • Handle sealed around blade to make knife easy to keep clean
  • Made of high-carbon steel
  • Blade Length: 6"

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