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The Kitchen House: A Novel

The Kitchen House: A Novel

Kathleen Grissom, New York Times bestselling author of the highly anticipated Glory Over Everything, established herself as a remarkable new talent with The Kitchen House, now a contemporary classic. In this gripping novel, a dark secret threatens to expose the best and worst in everyone tied to the estate at a thriving plantation in Virginia in the decades before the Civil War.

Orphaned during her passage from Ireland, young, white Lavinia arrives on the steps of the kitchen house and is placed, as an indentured servant, under the care of Belle, the master’s illegitimate slave daughter. Lavinia learns to cook, clean, and serve food, while guided by the quiet strength and love of her new family.

In time, Lavinia is accepted into the world of the big house, caring for the master’s opium-addicted wife and befriending his dangerous yet protective son. She attempts to straddle the worlds of the kitchen and big house, but her skin color will forever set her apart from Belle and the other slaves.

Through the unique eyes of Lavinia and Belle, Grissom’s debut novel unfolds in a heartbreaking and ultimately hopeful story of class, race, dignity, deep-buried secrets, and familial bonds.

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Glory over Everything

Glory over Everything

The latest New York Times bestseller from the author of the beloved book club favorite The Kitchen House is a heart racing story about a man’s treacherous journey through the twists and turns of the Underground Railroad on a mission to save the boy he swore to protect. Glory Over Everything is “gripping…breathless until the end” (Kirkus Reviews).

The year is 1830 and Jamie Pyke, a celebrated silversmith and notorious ladies’ man, is keeping a deadly secret. Passing as a wealthy white aristocrat in Philadelphian society, Jamie is now living a life he could never have imagined years before when he was a runaway slave, son of a southern black slave and her master. But Jamie’s carefully constructed world is threatened when he discovers that his married socialite lover, Caroline, is pregnant and his beloved servant Pan, to whose father Jamie owes his own freedom, has been captured and sold into slavery in the South.

Fleeing the consequences of his deceptions, Jamie embarks on a trip to a North Carolina plantation to save Pan from the life he himself barely escaped as a boy. With the help of a fearless slave, Sukey, who has taken the terrified young boy under her wing, Jamie navigates their way, racing against time and their ruthless pursuers through the Virginia backwoods, the Underground Railroad, and the treacherous Great Dismal Swamp.

“Kathleen Grissom is a first-rate storyteller…she observes with an unwavering but kind eye, and she bestows upon the reader, amid terrible secrets and sin, a gift of mercy: the belief that hope can triumph over hell” (Richmond Times Dispatch). Glory Over Everything is an emotionally rewarding and epic novel “filled with romance, villains, violence, courage, compassion…and suspense.” (Florida Courier).

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House Beautiful Kitchens: Creating a Beautiful Kitchen of Your Own

House Beautiful Kitchens: Creating a Beautiful Kitchen of Your Own

A beautiful, large-format follow-up to House Beautiful's Home Book.
 
Kitchens big and small, old fashioned and coolly modern, stylish and inviting: House Beautiful presents the ultimate designs for the most loved and used room in the house. Some of the country's finest designers usher you through the kitchens they created--often their own--explaining how they arrived at their decorating choices and showcasing eye-catching options. The styles range from “Farm Nouveau” to quintessential Scandinavian to a bold, bright “Rhapsody in Blue.” “Stalking the Look” sections help you source everything from lamps to unique appliances, and breakout sessions focus on special issues, such as planning, color consults, and energy efficiency.
 
Includes kitchens designed for Jonathan Adler; Jeff Lewis (star of Bravo's Flipping Out); Carole Lalli, designer and former editor-in-chief of Food & Wine magazine; James Radin, who consulted on Diane Keaton's envy-inducing kitchen in the film Something's Gotta Give; and Food Network host and “The Barefoot Contessa” cookbook author Ina Garten.
 
 
 

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Kitchens: Creating Beautiful Rooms from Start to Finish  (House Beautiful Design & Decorate)

Kitchens: Creating Beautiful Rooms from Start to Finish (House Beautiful Design & Decorate)

Creating the perfect kitchen is like cooking a special meal: you have to pore through the recipes, consider the ingredients, and imagine how everything will finally come together. And that’s exactly what House Beautiful’s new guide allows home decorators to do. First, the “Design” section helps you identify your style, decide on an effective layout, figure out infrastructure (lighting, electrics, fittings, and appliances) and establish storage needs. Then, in the “Decorate” section, sumptuous photos provide decorating inspiration for color schemes, window dressings, finishing touches, and more. Best of all, there’s no need to follow one plan from start to finish: pick and choose the elements that seem most practical and appealing to you from the many different options. The result: a kitchen that’s made to order!

Kitchens: Creating Beautiful Rooms from Start to Finish (House Beautiful Design & Decorate) Features

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Summary - The Kitchen House: By Kathleen Grissom (The Kitchen House - A Complete Summary - Book, Novel, Sequel, Hardcover, Paperback, Audio book, Audible Book 1)

Summary - The Kitchen House: By Kathleen Grissom (The Kitchen House - A Complete Summary - Book, Novel, Sequel, Hardcover, Paperback, Audio book, Audible Book 1)

The Kitchen House: A Complete Summary! The Kitchen House is the first book written by Kathleen Grissom. It is the coming-of-age story of Lavinia, a young woman who lives at Tall Oaks, a tobacco plantation in Virginia. It is a historical novel mostly presented in first-person from Lavinia’s point of view, although some chapters are narrated by other characters. The setting is a tobacco plantation prior to The Civil War in the United States. Considering the historical aspect of Kitchen House, one of the best things about the book is how clearly the author describes life on a plantation and the events that happened there (both pleasant and, unfortunately, often unpleasant). If you want to learn about life in the 1700s and how slaves lived on a Virginia tobacco plantation, narrated by realistic “voices” of people who lived there, then Kitchen House is the book for you. The book does contain many explicit scenes of violence and scenes of a sexual nature, which are not for everyone’s stomach. While learning about history is important for everyone, this story might not be the best choice for people who have an aversion to more explicit explanations, but for everyone who wants to know the kind of life the people really lived, this is a great book Here Is A Preview Of What You Will Get: - A summarized version of the book. - You will find the book analyzed to further strengthen your knowledge. - Fun multiple choice quizzes, along with answers to help you learn about the book. Get a copy, and learn everything about The Kitchen House.

Summary - The Kitchen House: By Kathleen Grissom (The Kitchen House - A Complete Summary - Book, Novel, Sequel, Hardcover, Paperback, Audio book, Audible Book 1) Features

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    From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food

    From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food

    With more than 150 splendid photographs, headnotes that illuminate Poland's vibrant food culture, and more than 90 recipes for classic and contemporary Polish food, this unique and fascinating cookbook brings an ignored cuisine to light. Pulitzer Prize-winner Anne Applebaum has lived in Poland since before the fall of communism, and this cookbook—nourished by her engagement with the culture and food of her adopted country—offers a tantalizing look into the turbulent history of this beautiful region. In a Polish Country House Kitchen celebrates long-distance friendships with a love of food at the core, bringing the good, sustaining foods of Anne's Polish country home into kitchens the world over.

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    The Old Farmhouse Kitchen: Recipes and Old-Time Nostalgia

    The Old Farmhouse Kitchen: Recipes and Old-Time Nostalgia

    Tried and true comfort food recipes from the farmhouse kitchen, this is one of those cookbooks that can help you produce irresistible creations. Hundreds of easy-to-follow dinner recipes and other food recipes provide refreshing success. Peppered with photographs and anecdotes, this family cookbook is as collectible as it is useful.

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      This Old House Easy Upgrades: Kitchens: Smart Design, Trusted Advice

      This Old House Easy Upgrades: Kitchens: Smart Design, Trusted Advice

      In Easy Upgrades: Kitchens, readers get the kitchen they've always wanted at a price they can afford with help from the experts at This Old House, the most trusted name in home improvement. Easy Upgrades: Kitchens focuses on the way people remodel now-budget-conscious and user-friendly with upgrades that maximize comfort, utility, and home value. Using real-world examples rather than sky's-the-limit fantasy projects, Easy Upgrades helps readers solve their most frequent complaints about the spaces in their homes. From chapters on All-in-the-Family Kitchen, The Colorful Kitchen, to The Right Kitchen for You and The Budget Kitchen, Easy Upgrades: Kitchens shows readers the smartest and most cost effective improvements they can make to increase the value and livability of their homes. Easy Upgrades: Kitchens also includes pro advice from expert contractors offering solutions that work, creative ways to do more with less, help with steering clear of common pitfalls, and advice on how to protect a remodeling investment after the job is done. This Old House has been the leading authority on home improvement for over 30 years. When it comes to remodeling, This Old House experts have seen and done it all, which means readers get the benefit of time-tested experience and proven results.


      This Old House is a magazine for homeowners in search of practical, affordable, and inspirational ideas for enhancing and maintaining their homes. What they find is a balance of step-by-step instruction for DIY interior and landscape projects; lively how-to's about keeping contractors on the level and saving money on remodels; expert tool and product reviews; and handsome feature stories showcasing fine craftsmanship and elegant architectural design.

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        By Kathleen Grissom: The Kitchen House: A Novel

        By Kathleen Grissom: The Kitchen House: A Novel

        Will be shipped from US. Used books may not include companion materials, may have some shelf wear, may contain highlighting/notes, may not include CDs or access codes. 100% money back guarantee.

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          Vegetable Soups from Deborah Madison's Kitchen

          Vegetable Soups from Deborah Madison's Kitchen

          In Vegetable Soups from Deborah Madison’s Kitchen, America’s favorite vegetarian cookbook author presents more than 100 inventive and straightforward soup recipes guaranteed to satisfy appetites all year long.

          Deborah Madison has shown millions of Americans how to turn vegetables and other healthful ingredients into culinary triumphs. In her newest collection of recipes, She serves up a selection of soups ranging from stylish first courses to substantial one-bowl meals.

          Madison begins with a soup-making primer and streamlined recipes for vegetable stocks and broths (such as the Hearty Mushroom Broth), which serve as the foundation for many of the recipes that follow, for those who wish to make their own. Soups like the Mexican Tomato Broth with Avocado and Lime can start a supper or stand alone as a simple, light meal. Cooks looking for heartier choices will find satisfying dishes such as Potato and Green Chile Stew with Cilantro Cream or grain-based soups like the Wild Rice Chowder. Organized by seasons, the recipes make the most of the produce–from a springtime Fennel and Almond Soup with Saffron and Ricotta Dumplings to a deeply flavorful autumnal Roasted Squash, Pear and Ginger Soup. When time just isn’t available and prepared soups take the place of home made, Madison offers a battery of suggestions for how to make them your own with simple additions from delicious oils and herbs to an invigorating Cilantro Salsa.

          Featuring fifty stunning full-color photographs by Laurie Smith, serving suggestions, wine notes, and a host of ideas for creative finishing touches including caramelized pear “croutons” and souffléd cheese toasts, this friendly soup lover's guide gives the reader a hundred delicious ways to enjoy the benefits and flavors of vegetables by the bowlful throughout the seasons.

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